Franchise Canada

Franchise Fun: Don Fox, Firehouse Subs

Current Issue

October 22, 2018

Firehouse Subs CEO Don Fox is a 44-year veteran of the food service industry. Describing himself as curious, empathetic, and committed, he and the Firehouse Subs brand saw fertile ground in Canada and the nation’s [read more...]

Millenials in Franchising: Baptism by Fire

Current Issue

October 22, 2018

It’s been over five years since 30-year-old Jesse Roberts took over the Arby’s in Cranbrook, B.C., but it doesn’t take him long to remember the biggest challenge he faced in his first weeks as a [read more...]

Current Issue

Giving Back: Pet Valu

October 22, 2018

LET YOUR DOG CHEW ON THIS: Pet Valu and their customers have given nearly $22-million worth of cash and donations to benefit the well-being of pets across Canada and the United States. And they’re showing [read more...]

Current Issue

Special Franchise Focus: Quick Service Restaraunts

October 30, 2018

Every lunch hour throughout the country, thousands of hungry Canadians wrack their brains over what to eat. If they didn’t pack a lunch, they’ll likely make their way to one of Canada’s more than 75,000 [read more...]

Current Issue

Day in the Life: Prairie Power!

October 22, 2018

What does typical day look like when you own and operate a Panago Pizza franchise? Well, that depends. What day of the week is it? What’s going on in the local community? Is school in [read more...]