FranchiseCanada magazine has been Canadians’ most trusted franchise resource since 2000. Over that time, our pages have featured dozens of successful franchisees, profiled exciting franchise opportunities from Canada and around the world, provided useful tips and best practices, and gained insight and advice from top industry experts.

But the excitement of FranchiseCanada doesn’t stop at the page! We’ve extended our content to the web by curating exclusive content accessible for free with when you Build Your Profile.

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Exclusive Content Includes:

Mary Brown’s Chicken & Taters Coupon
Exclusive Coupon for Mary Brown’s Chicken & Taters

Guidebooks to Help You Get Started in Franchising
CFA Guidebook: Franchising 101

CFA Guidebook: Essentials of Franchising

CFA Guidebook: Getting Started

FranchiseCanada‘s Tutorial Series covering the basics of franchising
FranchiseCanada Tutorial Book

Behind the Scenes with Smoke’s Poutinerie
Go on set with Ryan Smolkin, Founder of Smoke’s Poutinerie and his FranchiseCanada cover shoot.

Behind the Scenes with The Ten Spot
Go on set with The Ten Spot creator and CEO Kristen Wood at her FranchiseCanada cover shoot.

“Ask the Legal Expert” Bilingual Version
Get answers to some frequently asked questions with this FranchiseCanada web exclusive.

“10 Reasons to Become a Franchisee” Story Extension
Learn the facts behind common myths about franchising with this FranchiseCanada web exclusive.

For advertising information, contact Gwen Dunant at, 1-877-254-0097
For editorial information, contact Lauren Huneault at, 1-800-665-4232 ext. 238